In a nutshell, a flat white is actually a failed cappuccino. When McInnes handed the coffee to the customer, he said: “Sorry, it’s a flat white.”Īfter this, his business partner included the flat white in their cafe menu. Instead, McInnes gave the customer a double espresso topped off with a silky foam layer. But, there wasn’t enough fat to froth the milk towards the end of summer. In 1989, Fraser McInnes, a barista, was trying to make a cappuccino in his cafe in Wellington, New Zealand. That’s what currently makes it the most interesting type of coffee. History of the Flat White's Originįlat whites have a very controversial history. It can also make for an interesting conversation piece around friends and family. To know the difference between a flat white and a latte, you need to understand each of them in these ways. You’ll find great fulfillment in understanding how it’s made and where it originates. It isn’t enough to know that flat white is a type of coffee. Let’s get to know about the rich and bold flat white and what sets it apart from the mild and sweet latte. Yet, both brews allow you to enjoy the sensorial taste of the coffee beans.Ī common question asked is: what exactly is a flat white? And is it different from a latte?
The only thing is, it looks and almost tastes like a latte. The National Coffee Association claims it is slowly becoming a first-choice drink for most Americans. With this in mind, there’s a current craze over flat white coffee. To be a true enthusiast, you need to know all about the different types of coffee.
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